Description

Looking for the best Chocolate Chip Cookie Bars recipe? This easy and quick dessert idea is simple to prepare and delivers soft chewy results every time. Perfect for birthdays bake sales holidays and casual gatherings these bars are a healthy style treat when enjoyed in moderation. Great for make ahead baking meal prep and sharing with family or friends this recipe is reliable beginner friendly and one of the best ideas for easy homemade desserts you will want to save.

Ingredients

2 1/4 cups all purpose flour
1 cup unsalted butter melted
1 cup brown sugar
1/2 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
1 teaspoon baking soda
1/2 teaspoon salt
2 cups chocolate chips

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Instructions

Preheat the oven to 350°F and line a baking pan with parchment paper for easy removal.
In a large bowl mix 1 cup melted butter with brown sugar and granulated sugar until smooth.
Add the eggs one at a time followed by vanilla extract and mix until combined.
Stir in flour baking soda and salt just until the dough forms without overmixing.
Fold in chocolate chips evenly through the dough for balanced distribution.
Press the dough evenly into the prepared pan using a spatula.
Bake for 25 to 30 minutes until the top is lightly golden and the center is set.
Cool completely before slicing to ensure clean edges and proper texture.

Notes

Do not overbake to keep the bars soft.
Let bars cool fully before cutting.
Line the pan with parchment for easy lifting.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Dessert
Method: Baking
Cuisine: American